My Jebena Coffee was established in 1998 with a mission to share the joy of organic Arabica coffee with the world. Our journey began in my mother’s coffee shop, where I, as her only child, was captivated by the incredible taste and aroma of freshly brewed coffee. People loved it so much that they drank it every day. After school, I worked alongside my mom, and she recognized my passion. She took the time to teach me the art of coffee roasting and barista skills, shaping my path to becoming a skilled coffee professional. The dream that began in that small shop quickly grew into a vision: to create a safe space where people could experience the best-tasting coffee in the world.